That Damn Caramel Popcorn

This is too easy and too good and too fattening for words.  Don't make it.

Ingredients

2 bags popped microwave popcorn
2 sticks butter (that's right.  2 sticks)
1 cup brown sugar
2 cups mini marshmallows

Directions
Pour popped corn onto greased cookie sheet and remove all unpopped kernels.  (Unless you like broken teeth.)  In a small saucepan, combine butter, brown sugar, and marshmallows.  Stir on medium heat until butter and marshmallows melt, and then let simmer for 3 minutes.   Pour mixture over popcorn, and use a wooden spoon or spatula to mix.  Plan a 5 mile jog.